Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood canapés. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Seafood Canapés is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Seafood Canapés is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have seafood canapés using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Canapés:
- Make ready 1 loaf sliced bread (sandwich bread)
- Take 1 cup cocktail sauce
- Take 100 grams shrimps
- Take 100 grams smoked salmon
- Prepare 70 grams caviar (or lumpfish roe caviar)
- Take 1 cup mayonnaise
- Prepare 1 lemon juice
- Get 1 dill
Instructions to make Seafood Canapés:
- Slice bread (~2cm thick) and cut the crusts off
- Slightly toast every slice and spread cocktail sauce on it
- Spread salmon with dill
- Squeeze some lemon juice on shrimps
- Cut each bread slice in 4 squares (btw it depends on the size of the bread you're using, usually canapes are 5x5cm or 6x6cm squares)
- Put a teaspoon of caviar on some squares, a teaspoon of shrimps on some other ones and cut salmon to fit the rest of the squares.
- Put mayonnaise in a pastry bag with the smallest hole and decorate your canapes!
So that is going to wrap this up for this special food seafood canapés recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
