Mango Ice Cream๐Ÿ˜๐Ÿ˜˜
Mango Ice Cream๐Ÿ˜๐Ÿ˜˜

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mango ice cream๐Ÿ˜๐Ÿ˜˜. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mango Ice Cream๐Ÿ˜๐Ÿ˜˜ is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Mango Ice Cream๐Ÿ˜๐Ÿ˜˜ is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have mango ice cream๐Ÿ˜๐Ÿ˜˜ using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Ice Cream๐Ÿ˜๐Ÿ˜˜:
  1. Make ready 3 Mangoes (Optional)
  2. Get 1 Can Alphine Milk 500g
  3. Make ready 1 cup condense milk
  4. Take 3 Stick-O's for toppings (Optional)
Steps to make Mango Ice Cream๐Ÿ˜๐Ÿ˜˜:
  1. First, mix the Alphine milk and Condense milk and Beat it up on 3 mins.
  2. Next, put it on a refrigerator and cool it up for 30 mins.
  3. Next, if you done cooling, beat it up with 5 mins until the ice cream will fluffy. Put your mangoes (slices), when your putting your mangoes make sure that you have assistant because when putting your mangoes do together with another. With your hand mixer.
  4. Next, cool it up again for 25 mins.
  5. And, for a last step if you done cooling serve it with choco fudge and Stick-O's ๐Ÿ˜Š ENJOY SERVING ๐Ÿจ

So that’s going to wrap it up with this special food mango ice cream๐Ÿ˜๐Ÿ˜˜ recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!