Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, keto friendly savory crust. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keto Friendly Savory Crust is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Keto Friendly Savory Crust is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Friendly Savory Crust:
- Get 1 1/2 cups + 1 tbs almond flour
- Take 1/2 tsp Italian herb seasoning
- Take 1/2 tsp garlic powder
- Make ready 1/2 tsp salt
- Get 1/4 tsp black pepper
- Get 5 tbs unsalted butter melted and cooled
Steps to make Keto Friendly Savory Crust:
- In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
- (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
- In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.
So that is going to wrap this up with this exceptional food keto friendly savory crust recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
