Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, muffaletta olive salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Muffaletta Olive Salad is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Muffaletta Olive Salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook muffaletta olive salad using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Muffaletta Olive Salad:
- Prepare 1-1/2 cup pimento stuffed green olives
- Prepare 1-1/2 cup black ripened olives
- Get 4 teaspoon chopped pickled garlic
- Prepare 1/3 cup chopped pickled cauliflower
- Take 1/4 cup chopped pickled carrots
- Get 1/4 cup chopped pickled celery
- Prepare 1/4 cup chopped peperoncino
- Prepare 1/4 cup chopped pickled pearl onions
- Make ready 1 tablespoon parsley flakes
- Take 1/2 teaspoon sweet basil
- Take To taste ground black pepper
- Take To taste salt
- Make ready 2 tablespoons red wine vinegar
- Get 3 tablespoons extra virgin olive oil
Steps to make Muffaletta Olive Salad:
- Slice the black olives crush the green olives.
- Chop the vegetables and add to the olives. Add the spices, vinegar, and oil. Refrigerate before serving.
So that is going to wrap this up for this exceptional food muffaletta olive salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
