Keto Friendly Savory Biscotti
Keto Friendly Savory Biscotti

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, keto friendly savory biscotti. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Keto Friendly Savory Biscotti is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Keto Friendly Savory Biscotti is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have keto friendly savory biscotti using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keto Friendly Savory Biscotti:
  1. Make ready 2/3 cup almond flour
  2. Prepare 2 table spoon flax seed meal
  3. Prepare 2 tbs grated Parmesan cheese
  4. Make ready 1 tbsp coconut flour
  5. Prepare 1 tsp garlic powder
  6. Take 3/4 tsp baking powder
  7. Prepare 1 tsp Italian seasoning
  8. Take to taste Salt and pepper
  9. Get 2 tbs olive oil
  10. Get 2 eggs
Steps to make Keto Friendly Savory Biscotti:
  1. Preheat the oven to 350F.line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together : almond flour, flaxseed meal, Parmesan, coconut flour, garlic powder, Italian seasoning, baking powder, salt and pepper
  3. Whisk in the oil and in the eggs, let the batter sit 3 mins. To thicken
  4. Pour the batter out onto prepared tray and spread it out to a rectangle, bake 10 Minutes and remove the loaf from oven, use a sharp knife to slice to loaf on a diagonal into 1/2 inch thick slices, (I had 9 slices) arrange the biscottis on the tray bake until golden, about 25 minutes, (flip them halfway)
  5. Next time I will use olives.

So that’s going to wrap it up for this special food keto friendly savory biscotti recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!