Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jelly roll. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jelly Roll is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Jelly Roll is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jelly roll using 8 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Jelly Roll:
- Take 4 eggs
- Take 1 cup sugar
- Make ready 1/4 cup cold water
- Take 1 tsp vanilla
- Make ready 1 cup self rising cake flour
- Make ready 1 tsp baking powder (omit if using self-rising cake flour)
- Take 1 any flavor jam– not jelly
- Make ready 1 powdered sugar
Instructions to make Jelly Roll:
- preheat oven to 375
- spray cookie sheet with Pam and cover with wax paper
- seperate eggs into 2 bowls
- beat egg whites till stiff
- combine sugar, water, vanilla, and egg yolk and beat till all sugar is disolved
- add 1 cp unsifted cake flour and beat well
- fold beaten egg whites into batter then pour into cookie sheet
- bake 18 minutes on high rack
- immediately lay cake on clean towel and pull off wax paper
- cover cake with jam
- roll cake with towel around it
- set for a few minutes
- remove towel and place on dish
- sprinkle with powdered sugar
So that is going to wrap it up for this exceptional food jelly roll recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
