Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rice pudding. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Rice Pudding is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Rice Pudding is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook rice pudding using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rice Pudding:
- Make ready 2 cups water
- Prepare 1 cup long grain rice
- Take 2 and 1/2 cups whole milk
- Take 2 and 1/2 cups half n half
- Get 2/3 cup granulated sugar
- Take 3/4 teaspoon vanilla extract
- Prepare 3/4 teaspoon almond extract
- Make ready 1 teaspoon cinnamon
- Prepare Freshly grated nutmeg about 8 swipes
Steps to make Rice Pudding:
- Bring water to a boil and cook the rice.
- When the water is fully absorbed into the rice. Stir in the milk, half n half and sugar. Cook on medium high until simmering. Reduce heat to medium low cook about 30 minutes. Then reduce heat to low and cook 15 minutes more. The rice will become thick and you want to be constantly stirring. When complete the spoon should be able to stand up in the middle without support from you.
- Remove the pot from the heat. Keep stirring. Add the vanilla and almond extracts, cinnamon, freshly grated nutmeg. Transfer the rice to a bowl and cover. Serve once completely chilled.
So that’s going to wrap this up for this special food rice pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
