Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, pesto egg pizza. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pesto egg pizza is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pesto egg pizza is something that I have loved my whole life. They are nice and they look fantastic.
I used store bough pesto and pizza dough, but if you have the time, home made would be even better. This pesto pizza can also be served for breakfast. Transfer to oven: Slide parchment ontostone or baking sheet.
To begin with this recipe, we have to first prepare a few components. You can cook pesto egg pizza using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pesto egg pizza:
- Take 4 eggs, beaten
- Prepare 1/2 cup shredded chicken
- Take 1/4 cup sun-dried tomatoes, chopped
- Make ready pesto
- Prepare pine nuts
And then you get to crack those eggs on top of. In some cases, adding an egg to pizza even allows you to pass it off as breakfast. This pesto chicken pizza is fresh and flavorful. My favorite homemade pizza crust topped with a vibrant pesto sauce, mozzarella, chicken. and a sprinkle of pine nuts.
Steps to make Pesto egg pizza:
- Heat olive oil in small skillet over medium-low heat. Pour in enough or beaten egg to coat the bottom of the pan and cook until edges start to round, 1-2 minutes. Flip the egg and cook until edges are slightly golden and egg is cooked through, 20-30 seconds. Transfer to plate and repeat with remaining egg.
- To serve, spread 2 tbsp of pesto onto each egg pizza. Top with shredded chicken and sun-dried tomatoes. Garnish with pine nuts.
Top the dough with pizza sauce, white sauce, pesto or whatever type of sauce you prefer. Grilling Pizza on the Big Green Egg is easy to do when you follow these simple steps for keeping a distance between the hot charcoal and. A breakfast pizza topped with sun-dried tomatoes, basil pesto, and fresh eggs. It's perfect for pizza night or Saturday morning breakfast! Pesto pizza with aubergine & goat's cheese.
So that’s going to wrap it up with this special food pesto egg pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
