AMIEs GULAMAN JELLY
AMIEs GULAMAN JELLY

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, amies gulaman jelly. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

AMIEs GULAMAN JELLY is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. AMIEs GULAMAN JELLY is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook amies gulaman jelly using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs GULAMAN JELLY:
  1. Prepare 1400 ml drinking water
  2. Prepare any condensed milk
  3. Make ready pack jelly powder mix
  4. Prepare white sugar (optional)
Steps to make AMIEs GULAMAN JELLY:
  1. Measure 6 cups of water in a casserole (not warm or hot).
  2. Gradually sprinkle 1 pack of jelly powder mix into the water while stirring constantly.
  3. Disolve completely.
  4. Heat. Continue stirring until jelly comes to a near boil.
  5. Pour-in the condensed milk gradually, stirring continously.
  6. Gradually, mix sugar, beating constantly.
  7. Remove casserole from heat then pour jelly into mold.
  8. Let jelly set at room temperature. Refrigerate to cool before removing from mold, removing from the fridge 30 minutes before serving.
  9. Serve, share and enjoy its deliciousness!

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