Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana flaxseed muffins (no sugar). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Banana Flaxseed Muffins (NO SUGAR) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Make ready 6 Medium Ripe Bananas
- Get 1/4 cup Organic Raw Honey
- Make ready 1/2 cup Organic Butter, melted
- Prepare 2 Eggs
- Get 1 1/2 cups Organic All-Purpose Flour
- Get 1 1/4 cups Organic Whole Wheat Flour
- Prepare 1/4 cup ground flaxseeds
- Take 2 tsp baking soda
- Prepare 2 tsp baking powder
Steps to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that’s going to wrap this up with this special food banana flaxseed muffins (no sugar) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!