Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, carrot coconut salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Carrot Coconut Salad is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Carrot Coconut Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot coconut salad using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Coconut Salad:
- Take 4 cups carrot (shredded)
- Prepare 1/3 cup raisins
- Make ready 1/4 cup unsweetened coconut flakes
- Get 2 Tbsp olive oil
- Make ready 1 Tbsp lime juice
- Make ready 1 Tbsp apple cider vinegar
- Take to taste Salt and pepper
Instructions to make Carrot Coconut Salad:
- Soak raisins with hot water while you shred carrot.
- Shred/cut into julienne carrots.
- Drain the water from raisins and mix all the ingredients in a mixing bowl. Combine well. Cover and chill in fridge until serve.
So that is going to wrap it up with this special food carrot coconut salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!