Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, vegan keto seed crackers. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegan Keto Seed Crackers is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Vegan Keto Seed Crackers is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Keto Seed Crackers:
- Get 1/2 cup chia seeds
- Take 1/2 cup raw pumpkin seeds
- Make ready 1/2 raw sunflower seeds
- Take 2 tbs tahini
- Make ready 1 cup water
- Prepare 1 tbs dehydrated onion flakes
- Prepare to taste Salt
- Get 1/4 everything bagel blend
Instructions to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap this up with this exceptional food vegan keto seed crackers recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
