Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rainy summer day cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Rainy summer day cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Rainy summer day cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can have rainy summer day cake using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rainy summer day cake:
- Make ready BASE
- Prepare 4 eggs
- Get 4 tbsp brown sugar
- Get 2 tsp vanilla sugar
- Get 200 grams butter
- Get 100 grams dark chocolate
- Get 2 tsp baking powder
- Prepare 4 tbsp flour
- Get Cream 1
- Take 1 packages frozen forest fruit
- Take 2 tbsp brown sugar
- Make ready 1 vanilla bean
- Make ready 1/2 cup water
- Get Cream 2
- Take 300 grams white chocolate
- Take 1/2 liter cooking cream
- Make ready 1 vanilla bean
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Steps to make Rainy summer day cake:
- Separate egg yolks and whites. Mix egg whites. Add sugar, vanilla sugar to egg yolks and mix it. Melt butter and dark chocolate and pour it slowly to the mixture of egg yolks and sugar, then flour and baking powder, again mix it good. On the end put egg whites and stir it just with spoon. Bake it 20-30 min on 180 deegres.
- Put frozen fruit, sugar, vanilla bean and water into the cooking bowl, cook it until boil. Mix it.
- Put cooking cream, white chocolate and vanilla bean to cook till boil.
- After base is baked, leave everything on room temperature around 15 min. On base put cream one and then cream two. Put it into the fridge at least 6 hours. Decorate and enjoy! :)
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