Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked apples with goat cheese, honey, and mint. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked Apples with Goat Cheese, Honey, and Mint is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Make ready 3 golden delicious apples, cored & cut in small cubes
- Make ready to taste powdered cinnamon
- Get 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Get 7 oz goat cheese
- Get 3 tbsp honey
- Make ready to taste toasted sunflower seeds
Steps to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
So that is going to wrap it up for this special food baked apples with goat cheese, honey, and mint recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
