Soy Chorizo Chili (Vegetarian)
Soy Chorizo Chili (Vegetarian)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, soy chorizo chili (vegetarian). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soy Chorizo Chili (Vegetarian) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Soy Chorizo Chili (Vegetarian) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook soy chorizo chili (vegetarian) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Soy Chorizo Chili (Vegetarian):
  1. Make ready 2 (15 oz) cans of diced tomatoes
  2. Prepare 1 (15 oz) can tomato sauce
  3. Make ready 1 small can green chiles
  4. Get 1 (15 oz) can chickpeas, drained and rinsed
  5. Make ready 1 (15 oz) can black beans, drained and rinsed
  6. Get 1 (15 oz) can sweet corn
  7. Make ready 1 package (8 oz) Soy Chorizo, removed from the casing
  8. Get 4 cloves garlic, minced
  9. Prepare 2 tsp chili powder
  10. Get 1 tsp paprika
  11. Take 1 tsp cumin
  12. Prepare 1 cup water
Instructions to make Soy Chorizo Chili (Vegetarian):
  1. Combine all ingredients in your cooking pot of choice (see below) and stir to mix.
  2. If you're cooking this in a slow cooker, cook it on high for 4-5 hours or on low for 6-7 hours.
  3. If you're cooking this on a stovetop, let it simmer for 2 hours (stir it occasionally).
  4. If you're prepping this ahead of time, mix it all in a large bowl and then package it in single servings and put it into the freezer; then you can take it out and cook it one serving at a time (which is good for those smaller Instant Pots, haha).

So that is going to wrap it up with this exceptional food soy chorizo chili (vegetarian) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!