Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto sushi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Keto Sushi is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Keto Sushi is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto sushi using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Keto Sushi:
- Make ready 5 sheets Nori
- Get .25 lbs smoked salmon lox
- Take 2 oz cream cheese
- Make ready .75 avocado
- Prepare 1 tsp Sesame seeds
Instructions to make Keto Sushi:
- Dampen 2/3 of nori with basting brush
- Spread 1/5 of cream cheese thinly along dry portion of nori
- Spread salmon and thinly sliced avocado over cream cheese
- Roll up sushi
- Add small amount of water to moisten nori if needed
- Slice roll into 9 pieces
- Repeat 4 more times.
- Eat. Makes 45 pieces. 16 calories each.
So that is going to wrap it up with this exceptional food keto sushi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
