Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bologna sauce - no vegetables used yet very tasty. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bologna Sauce - No vegetables used yet very tasty is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Bologna Sauce - No vegetables used yet very tasty is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook bologna sauce - no vegetables used yet very tasty using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bologna Sauce - No vegetables used yet very tasty:
- Get Sauce
- Prepare 500 grams Grind Beef
- Prepare 3 tsp salt
- Make ready 6 tsp sugar
- Get 3 cup water
- Make ready 1 tbsp Olive oil
- Take 2 can Ragu Sauce or any tomatoe sauce
- Get 1 Oregano
Instructions to make Bologna Sauce - No vegetables used yet very tasty:
- Put at medium heat on a pan the olive oil
- Add the ragu sauce or tomatoe sauce and 1 cup of water
- Add the oregano at taste and 1 teaspoon of salt
- Stir untill starts to reduce then add the beef
- Add the rest of the salt and the sugar
- Add the remaining 2 cups of water
- Stir until it reduce to taste, then close it and leave it at minimum heat so the meat cooks well enough, you can add pepper or more oregano according to taste.
So that’s going to wrap this up for this exceptional food bologna sauce - no vegetables used yet very tasty recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
