Bloody Mimi
Bloody Mimi

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bloody mimi. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bloody Mimi is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Bloody Mimi is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have bloody mimi using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bloody Mimi:
  1. Get 3 ounces Ketel One vodka
  2. Get 9 ounces Mrs. T’s Bold and Spicy Bloody Mary mix
  3. Get Extra horseradish, Tabasco sauce, black pepper, to taste (optional)
  4. Get cubes Ice
  5. Prepare stalk Celery
  6. Prepare Bleu cheese stuffed olives
  7. Make ready Gouda cheese (bite-sized cubes)
  8. Prepare Gherkins pickles
  9. Make ready Slices soppressata (Italian dried salami)
  10. Prepare Toothpicks
  11. Prepare Bendie straw
Instructions to make Bloody Mimi:
  1. No instructions necessary. I think you all know how to pour a drink. 🥴
  2. Well… cheers!

So that’s going to wrap it up with this exceptional food bloody mimi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!