Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crisco sugar cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crisco Sugar Cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Crisco Sugar Cookies is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have crisco sugar cookies using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Crisco Sugar Cookies:
- Prepare 1 cup Butter Flavored Crisco (or half shortening and half butter)
- Get 1 1/2 cups granulated sugar
- Take 1/2 cup brown sugar
- Take 3 eggs
- Take 2 tablespoons milk
- Prepare 1 teaspoon vanilla
- Prepare 4-5 cups all-purpose flour
- Make ready 1 1/2 teaspoons baking soda
- Take 1 1/2 teaspoons cream of tarter
- Get 1 teaspoon salt
Instructions to make Crisco Sugar Cookies:
- Cream the shortening and sugars together.
- Beat eggs in one at a time.
- Add milk and vanilla.
- Combine flour, baking soda, cream of tarter, and salt in a separate bowl.
- Mix with creamed mixture into one until well blended. A dough should form.
- Cover and chill for at least an hour (preferably overnight.) If you want a drop cookie, just skip this step.
- Preheat oven to 350 degrees Fahrenheit.
- Separate dough into two balls.
- Roll one ball out to about 1/4 inch thickness on parchment paper or a lightly floured surface.
- Cut the cookies to desired shapes. Place on ungreased baking sheet.
- Decorate cookies with colored sugar, candy, or a simple cinnamon/sugar mix.
- Bake for 5-6 minutes or until edges of cookies are golden.
- Set out to cool. Once cool you can ice non-decorated cookies.
So that’s going to wrap this up for this special food crisco sugar cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!