Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, summer ice lolly. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Summer ice lolly is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Summer ice lolly is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook summer ice lolly using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Summer ice lolly:
- Get Water
- Make ready 1 satsuma
- Get 1 lemon
- Prepare Handful grapes
- Take 4 slices cucumber
- Get Utensils
- Prepare Ice lolly mould
Steps to make Summer ice lolly:
- Pour water about three quarters into the ice lolly moulds. Peel the satsuma, divide the segments equally and put them into the moulds.
- Put one slice of cucumber in each mould. Cut the grapes into four, and divide them equally into the moulds.
- Slice the lemon in half. Cut one half into four slices and put them into the moulds. OPTIONAL: using the remaining half, squeeze out the juice of the lemon into the moulds.
- Put the top part of the moulds onto the lollies, and freeze for around five hours. And you are done!
So that is going to wrap it up for this special food summer ice lolly recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
