Cream Cheese/Jelly Crackers
Cream Cheese/Jelly Crackers

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cream cheese/jelly crackers. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream Cheese/Jelly Crackers is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Cream Cheese/Jelly Crackers is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook cream cheese/jelly crackers using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese/Jelly Crackers:
  1. Take 1 as needed Cream cheese
  2. Take 1 as needed Raspberry jelly
  3. Get 1 bunch Crackers (wheat thins recommended)
Steps to make Cream Cheese/Jelly Crackers:
  1. Spread a decent layer of cream cheese onto cracker. Not too thin- you don't want to be able to see through it. But not too thick- it shouldn't be thicker than the cracker itself.
  2. Spread a layer of raspberry jelly on top of the cream cheese. Raspberry is the recommended jelly flavor; however, any desirable flavor may used!
  3. Enjoy :)

So that is going to wrap it up with this special food cream cheese/jelly crackers recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!