Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, red wine electric jelly. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Red Wine Electric Jelly is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Red Wine Electric Jelly is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook red wine electric jelly using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red Wine Electric Jelly:
- Take red wine (I used a Merlot)
- Make ready sugar
- Take butter
- Take lemon
Instructions to make Red Wine Electric Jelly:
- On low heat, reduce 1 1/3 cup of wine for 20 minutes or until 1/3 cup left on the pot.
- Solve the sugar on the remaining wine and stir on low heat for 20 minutes.
- Add the butter and the lemon juice to add flavor and keep stiring every 3-5 minutes for 15 minutes. Turn off the heat and let the mix sit for a few minutes.
- Add the 1/3 cup of reduced wine to the jelly to enhance the wine flavor and gently stir.
- Let the jelly cool down and place it in recipients to store.
- After the jelly gets to room temperature, store in the refrigerator overnight and you are ready to go.
So that is going to wrap it up with this exceptional food red wine electric jelly recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
