How to roll the Natto Roll  Smelly? Delicious?
How to roll the Natto Roll  Smelly? Delicious?

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, how to roll the natto roll  smelly? delicious?. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Stay home then let's cooking at your kitchen, I would love to share my Japanese pro recipe for everyone on this opportunity. How to prepare delicious Japanese fermented soy beans / natto at home with Chef Dai. Sticky, smelly and slimey are a few descriptives that people use when.

How to roll the Natto Roll  Smelly? Delicious? is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. How to roll the Natto Roll  Smelly? Delicious? is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have how to roll the natto roll  smelly? delicious? using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make How to roll the Natto Roll  Smelly? Delicious?:
  1. Take 2 pack Natto
  2. Make ready 450 g Sushi rice
  3. Prepare 5 Nori sheets

This is a one of Japanese meal which made from a Natto and rice roll. We will show you how to make it. How to make nattō taste good. Best nattō brand: What does nattō taste like?

Steps to make How to roll the Natto Roll  Smelly? Delicious?:
  1. If you have square shape of Nori (Seaweed sheet) that need to cut it into half. There are long side and short side then fold and cut off the long side in half.
  2. Place a Nori sheet on "Makisu" (Bamboo mat), spread 90g Sushi rice on Nori. Need to make a space front(5mm) and back side(1cm) this time.
  3. Add the Natto on the middle of rice, then roll it up! If you don't have image for it what I prepared the recipe's video !! ↓
  4. ”Coozy Life Natto Roll" on my YouTube channel (^^♪ It's a small channel, please follow me !

First, you'll want to defrost your nattō. You can take out however many containers you think you'll eat within a week and I may have rolled around on my couch for a few minutes and whined to my boyfriend, who likes nattō. Most smelly Japanese food – Natto. Well, this is natto, or fermented soy beans. Sorry the photo is a bit blurry.

So that’s going to wrap this up with this special food how to roll the natto roll  smelly? delicious? recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!