Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, malabar fish curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Malabar Fish Curry is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Malabar Fish Curry is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have malabar fish curry using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Malabar Fish Curry:
- Prepare 5 fish of your choice-4 to
- Take 1 tsp ginger paste
- Prepare 1/2 cup grated coconut
- Take salt as required
- Make ready 2 red chili
- Make ready 2 tablespoon cooking oil
- Get 1/2 teaspoon turmeric
- Get 1 large green chili
- Prepare 1 tbsp tamarind paste
- Take 1 handful curry leaves
- Prepare 1 teaspoon red chili powder
- Take 1/2 tsp mustard seeds
Steps to make Malabar Fish Curry:
- Start with, adding grated coconut along with turmeric in a grinding jar and grind to a fine paste. - Next step is to take pan, put a pan over medium flame and add a tablespoon of coconut oil in it. When the oil is hot enough, add finely chopped green chilies and ginger in it. Saute for a few seconds and then add red chili powder along with tamarind paste and salt as per your taste. Stir and mix well, and cook for 2-5 minutes. Then, add the coconut paste in it and stir to mix once again. Cook for 5
So that is going to wrap this up for this exceptional food malabar fish curry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
