How to make easy temari sushi(sushi ball)
How to make easy temari sushi(sushi ball)

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, how to make easy temari sushi(sushi ball). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

How to make easy temari sushi(sushi ball) is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. How to make easy temari sushi(sushi ball) is something that I have loved my whole life. They’re fine and they look wonderful.

As you may have guessed, Temari Sushi was A fine example of food imitates everyday objects. Temarizushi, or Temari sushi, are small and ball-shaped sushi. Let's learn how to make colorful Temari sushi.

To get started with this particular recipe, we have to first prepare a few components. You can cook how to make easy temari sushi(sushi ball) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make How to make easy temari sushi(sushi ball):
  1. Take 1.5 cups Rice
  2. Prepare 1 tsp Cooking wine
  3. Make ready 1 slice (5 cm) Conbu
  4. Get 100 ml Rice vinegar (for sushi vinegar)
  5. Get 2 tbsp sugar(for sushi vinegar)
  6. Make ready 0.5 tsp salt (for sushi vinegar)
  7. Prepare various sashimi or vegetable

Put a ball of sushi rice on top. Temari sushi is named after the temari balls that they resemble. These traditional balls are Japanese toys made out of leftover scraps of kimono fabric. Because of their round shape, it's a lot easier to make temari sushi than other types of sushi.

Steps to make How to make easy temari sushi(sushi ball):
  1. For serves 2, cook 1.5 cups of rice, add 1.5 cups of water, cooking wine and conbu
  2. If you don't have sushi vinegar with you, make the easy sushi vinegar. Mix the rice vinegar, sugar and salt then cook over low heat until the sugar and salt melted.
  3. Add 1tbsp sushi vinegar into the rice and well mixed, cool the rice.
  4. Cut the sashimi thinly. Use the saran wrap, put the fish under the rice then twist it to make the sushi ball.
  5. After making sushi balls, place the toppings.

Just remember to pair flavors that go well together and. How to make Ball Shaped Sushi More. Find this Pin and more on SUSHI by YONG MI. Temari Sushi (Sushi Balls) and Strawberry Citrus Fruit Tea. Sushi means different things to different people.

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