Grandma's Super Tasty Pumpkin (Vegan)
Grandma's Super Tasty Pumpkin (Vegan)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, grandma's super tasty pumpkin (vegan). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grandma's Super Tasty Pumpkin (Vegan) is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Grandma's Super Tasty Pumpkin (Vegan) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook grandma's super tasty pumpkin (vegan) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grandma's Super Tasty Pumpkin (Vegan):
  1. Get 1 white pumpkin
  2. Prepare 2 cups milk
  3. Take to taste Salt
  4. Get 2 tbsp oil
  5. Prepare 1 tbsp flour
  6. Make ready Fresh dill
  7. Get 3 tbsp sour cream
  8. Prepare 1 onion
  9. Take to taste Hungarian sweet paprika
Instructions to make Grandma's Super Tasty Pumpkin (Vegan):
  1. Cut the onion into small squares and fry it on little oil. Add the shredded and peeled pumpkin, also add water and milk, add some salt, keep cooking it.Add dill.
  2. Heat some oil, add the flour, stir for few minutes, take off from flame and add the sour cream.
  3. Mix the pumpkin mixture with the sour cream mixture and add hungarian sweet paprika. Enjoy.

So that is going to wrap this up with this special food grandma's super tasty pumpkin (vegan) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!