Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, snow ice cream. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Snow Ice Cream is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Snow Ice Cream is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook snow ice cream using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Snow Ice Cream:
- Prepare 1 can evaporated milk (12 ounces)
- Prepare 1 cup granulated sugar
- Prepare 1 teaspoon vanilla
- Take 8-10 cups snow in separate bowl
Instructions to make Snow Ice Cream:
- In a small bowl, mix the milk, sugar, and vanilla together until well combined.
- In a large bowl, add about 8-10 cups of snow. Pour the milk mixture over the top and stir well to combine.
- Serve right away.
- Depending on snow, (wet or dry) add until you get the consistency you want. It will be a thinner than regular ice cream, however it taste good.
So that’s going to wrap it up for this exceptional food snow ice cream recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
