Chocolate Dalgona Coffee β˜•πŸ«
Chocolate Dalgona Coffee β˜•πŸ«

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate dalgona coffee β˜•πŸ«. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Dalgona Coffee β˜•πŸ« is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Dalgona Coffee β˜•πŸ« is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chocolate dalgona coffee β˜•πŸ« using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Dalgona Coffee β˜•πŸ«:
  1. Prepare 1 glass 60% filled with milk (substitute with plant based milk)
  2. Make ready 1 squeeze Hershey's Chocolate Syrup
  3. Get 2 tablespoons instant coffee (use NescafΓ© or MacCoffee)
  4. Take 2 tablespoons granulated sugar
  5. Get 2 tablespoons water
Steps to make Chocolate Dalgona Coffee β˜•πŸ«:
  1. Squeeze the Hershey's Chocolate Syrup into the milk and stir until it dissolves well. I recommend you to use soy milk/almond milk as they pair really well with the chocolate.
  2. Whip the coffee, sugar and water together till it thickens and turns pale… into a sweet, sticky mixture.
  3. Pour the dalgona on top of the chocolate milk. Chill it in the fridge and enjoy afterwards. Perfect way to spend time at home during the lockdown.

So that is going to wrap this up with this special food chocolate dalgona coffee β˜•πŸ« recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!