Kumara and carrot lentil curry soup
Kumara and carrot lentil curry soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, kumara and carrot lentil curry soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kumara and carrot lentil curry soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Kumara and carrot lentil curry soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

This Instant Pot Curried Carrot Lentil Soup is a spin-off of this carrot ginger soup, a huge fave around here. For this carrot soup recipe, I thought I'd add red lentils for protein and nutrition, plus a good amount of curry powder for loads of flavor. PS: If you make my curried carrot and lentil soup, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.

To get started with this recipe, we have to prepare a few ingredients. You can cook kumara and carrot lentil curry soup using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kumara and carrot lentil curry soup:
  1. Take 1 large kumara
  2. Make ready 2 large carrots
  3. Take 1 cup yellow lentils
  4. Make ready 1 large onion
  5. Take 4 cloves garlic
  6. Prepare 2 cups vegetable stock
  7. Make ready 1 can coconut milk
  8. Prepare 2 TSP curry powder
  9. Take 1 TSP turmeric
  10. Get to taste Chilli powder
  11. Get Cilantro
  12. Prepare Fresh lime

The carrots compliment the tomatoes and lentils nicely, bringing a sweet flavor to the soup. One of my favorite things about this soup is that you can freeze half. Warm up from the inside out with this flavorful Thai Curry Carrot Lentil Soup. A filling soup recipe to enjoy for lunch or dinner with plenty of plant-based protein and a full serving of veggies!

Instructions to make Kumara and carrot lentil curry soup:
  1. Fry onion and garlic until soft. Then add spices and fry for further 30 seconds
  2. Add Kumara and carrots and stir to combine with spice/onion mix
  3. Add hot stock, 1 cup water and lentils. Bring to boil then simmer at low heat with lid until lentils are cooked (about 45 mins)
  4. Put into food processor and process until smooth
  5. Place back into pot and add coconut milk. Heat gently until hot
  6. Serve with finely chopped cilantro and lime juice

This spicy vegetable soup is super low in fat and calories. Heat oil in a large soup pot. Thai Curry Carrot Lentil Soup. by thehealthymavenrecipes. Carrot Curry Coconut Soup with moulding red lentil falaffel. by greencornerchef. Heat oil in a large soup pot.

So that is going to wrap it up with this exceptional food kumara and carrot lentil curry soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!