Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my version of sushi roll. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
My version of Sushi Roll is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. My version of Sushi Roll is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have my version of sushi roll using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My version of Sushi Roll:
- Take Sushi rice
- Make ready Vinegar
- Make ready Sugar
- Prepare Carrot(stripes)
- Get 2 eggs(fry it)
- Make ready Half pack crab stick
- Get sheet Sea weeds. Nori
- Get Half cucumber
- Take Bamboo mat
- Prepare Black sesame seeds(optional)
Steps to make My version of Sushi Roll:
- Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly
- Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick
- Then start to roll it up….. Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll.
- Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap
So that is going to wrap it up with this special food my version of sushi roll recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
