Seafood Supper
Seafood Supper

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, seafood supper. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Super Seafood Singapore deliver fresh seafood: Fish, shellfish and squid. It is actually tough picking out seafood and there are so many seafood to crave for. See more ideas about Seafood recipes, Seafood dishes and Cooking recipes.

Seafood Supper is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Seafood Supper is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook seafood supper using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Supper:
  1. Prepare 1 bag mixed frozen seafood, defrosted
  2. Make ready 1 onion, diced
  3. Take 1 clove garlic, crushed
  4. Prepare 1 tin plum tomatoes
  5. Get Splash Fish sauce
  6. Prepare Pinch dried chilli
  7. Make ready 1 tbsp tomato paste
  8. Prepare Rapeseed oil for sautéing
  9. Take 1 lemon

Simple recipes my mother jotted down for me, on the occasion of my marriage. Nothing's better than a low-key dinner packed full with fresh catches. From buttery sauces to crispy sandwiches, make a big splash with your weekend crowd with these no-fuss seafood dinners. Super Seafood Recipes gives you easy and healthy shellfish and fish recipes to make in your home kitchen.

Steps to make Seafood Supper:
  1. Sauté diced onion until soft. Add crushed garlic and dried chilli and cook for a minute over a low heat.
  2. Tip in the tinned tomatoes and break up. Loosen with approx 50ml hot water.
  3. Add a splash of fish sauce to season.
  4. Cool, covered for 10 minutes.
  5. Check seasoning of the tomatoes. Add a grind of black pepper. Don’t add salt at this stage as the seafood is salty.
  6. Add seafood to the hot tomato mix, give a thorough stir and heat through for 5 minutes or until piping hot.
  7. Add a squeeze of lemon juice check seasoning and adjust if needed.
  8. Serve with your favourite vegetables and perhaps some rice or crusty bread if you’re especially hungry.

Inspired to create your own seafood supper? See more ideas about Seafood recipes, Recipes, Healthiest seafood. Healthy seafood recipes great for dinner, appetizers, soup, pasta, for a crowd, and salad. Quick, easy and delicious, these are the key dishes for a simple dinner à deux. This low-fat Japanese seafood supper uses healthier soba noodles made from buckwheat.

So that is going to wrap this up for this exceptional food seafood supper recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!