Caramel Pudding
Caramel Pudding

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, caramel pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Caramel Pudding is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Caramel Pudding is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook caramel pudding using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Pudding:
  1. Prepare 4 Eggs
  2. Make ready 4 tbsp Sugar
  3. Make ready 4 tbsp Condensed Milk
  4. Get 3/4 cup Water
  5. Get 2 tsp Vanilla Extract
  6. Make ready Caramel
  7. Take 3 tbsp Sugar
Instructions to make Caramel Pudding:
  1. Mix all the ingredients together for the pudding together. Do not whisk.
  2. For caramel, put sugar into a pan. On low heat, mix continuously so the sugar doesn’t burn.
  3. Sieve the pudding on top of the caramel. Do not mix.
  4. Steam for 45 minutes.
  5. Chill in the fridge. Once chilled, put a plate on top, & flip so that the caramel will be on top.

So that is going to wrap this up with this exceptional food caramel pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!