Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cookie dough trifle. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cookie Dough Trifle is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Cookie Dough Trifle is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cookie Dough Trifle:
- Take For cookie dough:
- Prepare 1 1/2 c. (3 sticks) butter, softened
- Prepare 1 1/2 c. packed brown sugar
- Get 1 tbsp. pure vanilla extract
- Make ready 3 1/4 c. crushed graham crackers
- Prepare 1 1/2 tsp. kosher salt
- Make ready 1/3 c. milk
- Take 1 1/3 c. mini chocolate chips
- Take For whipped cream:
- Get 1 c. mini chocolate chips, plus more for topping
- Get 2 (8 oz.) packages whipped cream, thawed
- Make ready 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
- Take For pudding:
- Make ready 2 (3.4 oz.) boxes instant chocolate pudding mix
- Take 4 c. cold milk
Steps to make Cookie Dough Trifle:
- In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
- Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
- Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
- Repeat layers until you've reached the top of the dish.
- Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.
So that’s going to wrap this up for this exceptional food cookie dough trifle recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!