Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, russian breakfast pudding. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Russian Breakfast Pudding is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Russian Breakfast Pudding is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook russian breakfast pudding using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Russian Breakfast Pudding:
- Make ready 3 large eggs
- Prepare 50 g sugar
- Make ready 500 g Polish twarog (cottage cheese)
- Get 120 ml milk
- Prepare 50 g melted butter
- Prepare 4 tbsp semolina or plain flour
- Prepare 100 g blueberries or raisins
Instructions to make Russian Breakfast Pudding:
- Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
- Beat eggs with sugar then add twarog, milk, mix well.
- Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little.
- Pour the mixture into your dish and bake it for 60 min or until golden.
So that’s going to wrap it up for this special food russian breakfast pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
