Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mojito. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mojito (/moʊˈhiːtoʊ/; Spanish: [moˈxito]) is a traditional Cuban highball. Traditionally, a mojito is a cocktail that consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. To many people, the Mojito represents the perfect rum cocktail.
Mojito is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mojito is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have mojito using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mojito:
- Get 10 fresh mint leaves
- Prepare 1/2 lime, cut into 4 wedges
- Take 1 tablespoon white sugar (add 2 if you like sugary drinks-I don’t like mine that sugary). I have also made with cube raw sugar
- Take 1 cup ice cubes
- Make ready 1 1/2 fluid ounces white rum
- Get 1/2 cup club soda
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Steps to make Mojito:
- Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice.
- Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Also you may want to let sugar dissolve completely so let it sit for a bit.
- Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water.
- Stir, taste, and add more sugar to taste. Garnish with the remaining lime wedge.
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So that’s going to wrap this up for this exceptional food mojito recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
