Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, steamed cheese brownie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Steamed Cheese Brownie is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Steamed Cheese Brownie is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook steamed cheese brownie using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steamed Cheese Brownie:
- Get 5 egg yolks
- Get 2 egg whites
- Take 1/4 tsp salt
- Prepare 60 gr granulated sugar
- Get 75 gr all purpose flour
- Take 20 gr milk powder
- Take 1/4 sdt baking powder
- Make ready 75 gr cream cheese
- Take 20 ml whole milk
- Take 50 gr unsalted butter
- Get 50 gr white cooking chocolate, melted with 1/4 sdt vanilla extract
Instructions to make Steamed Cheese Brownie:
- Melt cream cheese and whole milk. Add unsalted butter. Mix well.
- Add melted white cooking chocolate and vanilla extract. Mix well again. Set aside.
- Whisk eggs, salt, and sugar until creamy and pale. Add all purpose flour, milk powder, and baking powder. Mix well.
- Add cream cheese batter. Mix slowly with a spatula.
- Pour batter into a 24x12x4 cm rectangle pan lined with parchment paper.
- Steam in a big pot over medium high heat for 20 minutes.
- Leave the cake to cool in the pan for 5 - 10 minutes. Take the cake out of the pan and transfer to wire rack to let cool completely before cut. Yum! 😋
So that is going to wrap it up with this special food steamed cheese brownie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!