Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, summer salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Summer salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Summer salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook summer salad using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Summer salad:
- Make ready 2 large handfuls of salad leaves
- Get Around four tomatoes (diced)
- Prepare 3 teaspoons green pesto
- Get Dried basil
- Prepare Sprinkle of cumin
- Make ready Sprinkle of smoked paprika
- Make ready Teaspoon apple cider vinegar
- Prepare Teaspoon rapeseed/ olive oil
- Take Beans (from a can - have about two handfuls in total)
- Make ready Chickpeas
- Make ready Black beans
- Prepare Kidney beans
Instructions to make Summer salad:
- Wash the salad leaves and put them in a bowl with the diced tomatoes. Stir in the pesto. Next wash and drain the beans.
- Heat the oil in a frying pan on a high temperature, on the same heat add in the beans, cumin, paprika and cider vinegar.
- Once the beans are sufficiently cooked take them off the heat. Put your salad leaves in two bowls. Then pour the beans on top of the salad.
- Sprinkle with basil if you wish. And now you are done - yay!
So that is going to wrap it up with this special food summer salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
