Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pink sushi burger 🍣🍔. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pink Sushi Burger 🍣🍔 is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Pink Sushi Burger 🍣🍔 is something which I have loved my whole life. They’re nice and they look fantastic.
BURGER. 🍣🍔‼️ The brand new, SECRET #OFFTHEMENU ITEM at @redeyegrillnyc…" Move over, sushi burritos — sushi burgers are taking your place as the latest must-make food trend. Imagine the best parts of a crispy, spicy tuna roll combined with everything you love about a burger. Considering that sushi originated from Asia and the burger is part of American cuisine, you might be asking yourself how these two ever merged.
To begin with this particular recipe, we must first prepare a few components. You can have pink sushi burger 🍣🍔 using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pink Sushi Burger 🍣🍔:
- Make ready 100 g sushi rice
- Get 1 tsp haskapa powder
- Prepare 100 ml water
- Take 1 avocado
- Get Finely sliced carrots
- Get Finely sliced cucumber
- Get 2 salmon slices
- Make ready Philadelphia cream cheese
- Prepare Rice vinegar
- Make ready Sugar
- Get Seaweed
- Get Sesame seeds
So stoked with last night SUSHI BURGER 💕🦄👅 #sushi #sushitime #sushiburger #latergram. Hello sushi burger! @smileyjeno has been teasing me with her #onigirazu, I made mine with #vegetarian #bimbimbap filling. Ive had a sushi burger before. It wasn't exactly like this, but it was amazing.
Instructions to make Pink Sushi Burger 🍣🍔:
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- Wash 100g of sushi rice until water is clear and soak for 20 minutes
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- Cook the sushi rice for 15 minutes. Then let it stand with the lid on for 10 minutes. Then cool completely
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- Season rice with rice vinegar and sugar and add 1 tsp @haskapa
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- Prepare the filling by finely slicing avocado, carrots and cucumber
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- Mould the base of the bun using the rice.
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- Top with seaweed, smoked salmon slice from @tesco, spread 1 tbsp of cream cheese then top with cucumber, avocado and carrot then top
Like legit one of the best meals ive ever had in my life. It was on a vegan instagram page. Also the pink stuff is pickled ginger. Basically, this is an affront to sushi and all food. Sushi-liefhebbers opgelet, dit wordt gegarandeerd je favo nieuwe gerecht.
So that is going to wrap it up for this special food pink sushi burger 🍣🍔 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
