Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beets and gorgonzola salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beets and Gorgonzola Salad is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Beets and Gorgonzola Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook beets and gorgonzola salad using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Beets and Gorgonzola Salad:
- Prepare 1 pack Arugula
- Get 1 cut Lettuce, cut or shredded
- Prepare 1/2 cup Roasted cashew nut
- Take 1/2 cup Dried cranberries
- Take 1 medium Beet root, boiled and chopped
- Prepare Gorgonzola or goat cheese
- Get Pomegranate
Steps to make Beets and Gorgonzola Salad:
- Toss all ingredients together and serve with a simple vinaigrette dressing. Enjoy.
So that’s going to wrap this up for this exceptional food beets and gorgonzola salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
