Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach noodle stir fry *vegetarian. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Spinach Noodle Stir Fry *Vegetarian is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Make ready 300 gr fresh spinach noodle
- Take 1/2 red onion
- Get 3 garlic cloves
- Make ready 2 carrots
- Get 100 gr cabbage
- Get 1 bunch bokcoy
- Get 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Get 1 tbsp cooking oil
- Make ready 100 gr button mushroom
Instructions to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that is going to wrap it up with this special food spinach noodle stir fry *vegetarian recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
