Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, red salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Red Salad is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Red Salad is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook red salad using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Red Salad:
- Take 1 cup Cos Salad leaves finely diced
- Get 1 cup Mesculin salad finely diced
- Prepare 1/4 cup Finely diced Red onion
- Take 1/4 cup finely Shredded beetroot
- Take 1/4 raw red rice - cooked
- Get 250 g baby beetroot quartered
- Make ready 1/2 cucumber seeds removed and sliced
- Get 1 Tbsp pickled red onion
- Get 1 Tbsp Dried cranberries- finely diced
- Make ready 200 g baby Heirloom tomatoes- halved
- Prepare 1/4 cup crumbled feta
- Take 1 Tbsp finely chopped basil
- Get 1 Tbsp Hemp Seeds
Steps to make Red Salad:
- With the lettuce leaves at the bottom of the dish, layer each ingredient
- Serve with a olive oil and balsamic reduction, season with Salt & Pepper
So that is going to wrap it up for this special food red salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!