Korean Seafood Pancake
Korean Seafood Pancake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, korean seafood pancake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Korean Seafood Pancake is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Korean Seafood Pancake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have korean seafood pancake using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Korean Seafood Pancake:
  1. Get 1 cup assorted seafood (squid, shrimp, clams & etc) cut into bite size
  2. Take 1 ts sesame oil
  3. Make ready 1 bunch scallions cut in half
  4. Take 1 egg lighly beaten
  5. Prepare 3/4 cup all purpose flour
  6. Make ready 1/4 cup rice flour
  7. Make ready 1/2 ts salt
  8. Prepare 1 ts minced garlic
  9. Get 1/2 ts minced ginger
Steps to make Korean Seafood Pancake:
  1. Prepare the seafood and scallions. Drain any excess water (wet ingredients will make the pancake soggy)
  2. Mix the all purpose flour, rice flour & salt in a large bowl. Add icy cold water and beaten egg into the mixture. Adjust the water until the batter is slightly thick but still runny.
  3. Add the seafood, minced garlic,minced ginger & scallions to the batter. Mix well
  4. Heat 2-3 tbs of oil on a non stick pan. Ladle 1/2 of the mixture on to the pan and spread evenly into a thin round shape.
  5. Cook over medium high heat until golden brown on the bottom. Carefully flip and cook until golden brown

So that’s going to wrap it up with this exceptional food korean seafood pancake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!