Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, autumn lentil soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Autumn Lentil Soup. Autumn Lentil Soup. this link is to an external site that may or may not meet accessibility guidelines. A lunch the whole family can enjoy together on colder days.
Autumn Lentil Soup is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Autumn Lentil Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook autumn lentil soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Autumn Lentil Soup:
- Get 1 large sweet onion chopped
- Prepare 3 Tbsp olive oil
- Get 2 garlic cloves chopped
- Get 1/2 tsp ground cumin
- Take 1 cup mixed lentils
- Prepare 1 tsp crushed chilies
- Make ready 4 carrots diced
- Take 4 stalks celery diced
- Get 2 bay leaves
- Prepare 2 cartons vegetable broth
- Prepare 1 Tbsp red wine vinegar
Chosen by Giada De Laurentiis as one of her favorites. Use autumnal veg such as butternut squash and pumpkin to make the most of the season. Warm up as the cold nights draw in with a comforting bowl of soup. Use autumnal veg such as butternut.
Instructions to make Autumn Lentil Soup:
- Saute onions in olive oil in a large saucepan over medium heat.
- Add garlic and cumin and saute a bit longer until all is starting to turn a golden colour.
- Add remaining ingredients, except vinegar and bring to a boil.
- Cover and reduce heat to low. Simmer, covered for about 40 minutes.
- Uncover and add vinegar. Simmer an additional 10 to 15 minutes.
- Enjoy!
From easy Lentil Soup recipes to masterful Lentil Soup preparation techniques, find Lentil Soup ideas by our editors and community in this recipe collection. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe and the Middle East. This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try.
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