Chipped Beef
Chipped Beef

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chipped beef. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chipped Beef is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chipped Beef is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chipped beef using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chipped Beef:
  1. Get 4 tbsp butter
  2. Get 1 tsp salt
  3. Take 1/2 tsp pepper
  4. Get 1/2 tsp Worcestershire sauce
  5. Make ready 4 tbsp flour
  6. Prepare 2 cups whole milk
  7. Prepare 7 ounces Private Selection roast beef top round
  8. Prepare Slices toast
Steps to make Chipped Beef:
  1. Cut beef into small pieces
  2. In a large saucepan or Dutch oven, melt the butter over medium heat
  3. Add salt, pepper and Worcestershire sauce
  4. Add flour. Constantly stir to combine and create a roux.
  5. Add cold milk, stir until combined.
  6. Add beef.
  7. Increase heat to medium high and stir often until boil begins. Decrease heat to medium. Keep stirring until sauce begins to thicken. Once desired thickness is reached, remove from heat.
  8. Serve immediately over toast.

So that’s going to wrap this up with this exceptional food chipped beef recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!