Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fried chicken with ginger and jelly ear mushroom. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken stir-fried with ginger and Ear mushroom. RECIPE BELOW: This is a super simple stir fry that's both healthy and nutritious! The ginger adds a little heat and an amazing aroma and taste to this. A stir-fry of tender chicken, bright green asparagus and earthy shiitake mushrooms.
Stir Fried Chicken with Ginger and Jelly Ear Mushroom is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Stir Fried Chicken with Ginger and Jelly Ear Mushroom is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook stir fried chicken with ginger and jelly ear mushroom using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
- Make ready 200 gr Chicken Thigh (slices)
- Prepare 1/2 pcs. Onion Slices
- Make ready 30 gr GingerJuliennes
- Make ready 30 gr Jelly Ear Mushroom
- Prepare 1 pcs. Big Green Chili (slices)
- Make ready 2 Spring Onion (cut into 1 inch length)
- Make ready 3 cloves Garlic (chopped
- Prepare 1/2 tbsp White Soy Sauce
- Take 1 tsp Maggi Sauce
- Make ready 1 tbsp Oyster Sauce
- Prepare 1 tsp Sugar
- Make ready 1/2 tsp Black Soy Sauce
- Take 2 tbsp Water
- Get 2 tbsp Vegetable Oil
Repeat the process several How To Make Chicken and Mushroom Stir Fry. Have you been inspired by our. Jump to the Ginger Chicken Stir Fry Recipe or read on to see our tips for making it. Make the best stir fry at home.
Steps to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
- Put vegetable oil in pan, then add garlic. Stir fry until scent.
- Add Chicken slices, stir well almost cook.
- Put onion, stir fry a few minute and next ginger, green chili and jelly mushroom.
- Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar, black soy sauce and water. Stir well until vegetables are cook.
- Add spring onion at the end and turn off the heat. Put in serving dish.
- Tip : Taste is salty, little sweet, little spicy and strong flavor of ginger. Good to eat with steamed jasmine rice. You can change chicken to pork or beef, recommend to marinate pork and beef first before stir frying which meat would be more tender.
Jump to the Ginger Chicken Stir Fry Recipe or read on to see our tips for making it. Make the best stir fry at home. I love stir fries, especially when I'm short. Stir-fry until just combined and the chicken is cooked. Then remove from heat and serve with steamed rice.
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