Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, keto brazo de mercedes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Keto Brazo de Mercedes is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Keto Brazo de Mercedes is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have keto brazo de mercedes using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Keto Brazo de Mercedes:
- Get for meringue
- Make ready 10 egg whites
- Prepare 3/4 cup swerve (or any choice of sweetener, adjust to taste)
- Prepare 1 tsp lemon (or 1 tsp cream of tartar)
- Take for custard
- Prepare 10 egg yolks
- Make ready 1/2 cup keto condensed milk (see youtube for recipe)
- Take 1 tsp vanilla
Instructions to make Keto Brazo de Mercedes:
- Mix meringue ingredients together in a mixing bowl using a hand mixer. Mix until it reaches stiff peak. Preheat oven 350⁰F.
- Place wax paper on a rectangular baking pan. If you dont have wax paper you can spray oil on the pan.
- Spread the meringue evenly on the pan using a spatula. Use a fork to create lines on top of the meringue for design. (It's not necessary) Bake in the oven for about 20 mins or until it becomes brown. Let it cool for about 5 mins then flip it over.
- Put custard ingredients in a small pan on medium heat. Mix it with a spatula continuosly for 4 mins or until it thickens and forms into a custard.
- Spread the custard on the meringue evenly then carefully roll it. Slice about 1 inch then serve. Enjoy!
So that’s going to wrap this up for this exceptional food keto brazo de mercedes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!