Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, turkish style lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Turkish style lentil soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Turkish style lentil soup is something that I have loved my entire life. They’re fine and they look fantastic.
Smooth, spicy, and nutritious, Turkish Red Lentil Soup is simple to make and is best served with a squeeze of lemon and drizzle of paprika-infused oil. A soup course is regularly present at the beginning of most Turkish meals and this red lentil soup is perhaps the most favored. You all already know that I absolutely adore a good bowl of lentil soup.
To begin with this recipe, we must first prepare a few ingredients. You can have turkish style lentil soup using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Turkish style lentil soup:
- Make ready 500 gr. green lentil
- Make ready 3 sp tomato sauce
- Get Olive oil
- Make ready 1 sp flour
- Get Salt
- Make ready Hot water
- Make ready 1 onion
Mooching through the cupboards and wondering what to eat? As long as the lentils are. Add paprika and tomato paste and stir well to mix. Consider it the Turkish version of a Jewish chicken soup!
Steps to make Turkish style lentil soup:
- Put 1 sp of olive oil to pot. Chop the onions and let them turn into yellowish color. Add tomato sauce and stir. Wash the lentils and put into pot. Add enough water to cover lentils. Add some salt and cover the pot. Check after some time and add some water if needed. After 20 mins, mix 2 spoons of olive oil and 1 spoon of flour and add the soup. Let it boil 5 more mins.
Serve with a tablespoon of thick yoghurt drizzled over the top and some black pepper. Optional: Towards the end of cooking when the lentils and rice have softened add cumin and chilli powder. Ladle soup into bowls, garnish with chervil and serve with Turkish flatbread, if desired. This is a very simple soup to make once you have all of the ingredients ready. Bring the water or vegetable broth to a boil in a large wide pot.
So that is going to wrap this up for this special food turkish style lentil soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
