Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bread pudding. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Never waste another loaf of bread! Bread pudding gives stale bread the star treatment in this classic and comforting dessert. Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the.
Bread pudding is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Bread pudding is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bread pudding using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bread pudding:
- Make ready 4 bread slice
- Make ready 1 packet rafhan pudding mix
- Prepare 500 ml Milk
- Make ready Milk pack fresh cream 1 cup
- Prepare 2 tbsp Sugar
Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. Press down on the bread cubes to help the bread absorb the custard and let the pudding sit until most of the liquid has been absorbed. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my.
Steps to make Bread pudding:
- First boil milk and add rafhan pudding mix in it and cook 5-10 min.
- Caremel sachet save for garnishing.
- Take a glass dish and set bread slice on the base(cut the corners)
- Put pudding mix on it and set on side for cool,when it’s cool down and pudding set keep it in fridge for at least 2hours.
- Beat cream with sugar and keep it in fridge.
- On serving time spread cream on custard and garnish with caremel sachet
- Your bread pudding is ready to serve (serve it cool)😋💕
For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream! Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers.
So that’s going to wrap this up for this exceptional food bread pudding recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
