Summer Soup Batch 5
Summer Soup Batch 5

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, summer soup batch 5. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Summer Soup Batch 5 is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Summer Soup Batch 5 is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have summer soup batch 5 using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Summer Soup Batch 5:
  1. Prepare Soup ingredients
  2. Make ready 1/2 pound ditalini pasta
  3. Make ready 1/2 cup dry mild salami
  4. Prepare 1 pound bacon
  5. Prepare 15 ounces canned black beans
  6. Take 1 large onion
  7. Get 48 ounces chicken broth
  8. Prepare 2 large carrots
  9. Prepare 3 stalks celery
  10. Take 1 pound ground sirloin
  11. Prepare Seasonings
  12. Make ready 1 teaspoon salt
  13. Get 1/2 teaspoon ground black pepper
  14. Make ready 1 teaspoon granulated garlic
  15. Take 1 teaspoon ground paprika
  16. Take 1 tablespoon parsley flakes
  17. Take 1/2 teaspoon thyme
  18. Take 1/2 teaspoon herbs de Provence
  19. Prepare Cheese
  20. Prepare 1/2 cup crumbled swiss cheese
Instructions to make Summer Soup Batch 5:
  1. Chop all the vegetables. Slice the salami on a bias
  2. Fry the bacon when partially rendered, add the black pepper fry, add the salami, and fry till crispy.
  3. Add the vegetables and ground sirloin to the bacon drippings. Sauté the vegetables till tender. Sauté the Sirlion till browned. Season the vegetables and sirlion with the seasonings.
  4. Add the beans, pasta, and broth.
  5. Cook till pasta is to your desired doneness. Top with swiss cheese and serve. I hope you enjoy!!

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