Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken roll paratha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Learn how to make Chicken Paratha Roll with White Sauce (Chatni). Enjoy this homemade roll paratha with it's special white sauce and ketchup. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste.
Chicken roll paratha is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken roll paratha is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chicken roll paratha using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken roll paratha:
- Prepare For dough
- Make ready 200 g maida
- Take 100 g ata simple flour
- Get 1 tespon salt
- Make ready Warm watr for kneading
- Get For chicken;
- Take 250 g chicken.boneless
- Make ready 1 tablespoon youghrt
- Take Salt one tespon
- Get Black pappr one tespon
- Take White pape half tespon
- Get Ginger garlic pyst one tespon
- Take 2 spoon Lemon juice
- Prepare Harimirch chopped one tespon
- Prepare Sause;
- Get 1/4 cup mayonise
- Take 2 tablespon chilli garlic sause
We love that brands like Telenor Pakistan are putting their influence to good use this Ramzan. Following is the best recipe of chicken paratha roll with green chutney by chef Zakir. How to make Chicken Paratha Roll Recipe. Chicken Roll Paratha is simply super and easy.
Steps to make Chicken roll paratha:
- First of all dough bana lyn mix flour maida salt and warm watr s ata ghond lyn and rest dyn half hour ke lia
- Chicken ko marinate kar lyn and fry pan ma one spoon oil dal ke chicken ke piece fry kar lyn
- Ab sause….hari chutney salad sb prepare kar lyn
- Atay ke pairay bana lyn aur again 10 mint rest dyn….normal size ke 6 parathy bny gy ma ny kids ke lia choty bnany hyn isliya zyada bny myry
- Now simle roti bana ke tawy py partha bana lyn oil.zyada lgana hy phir us py sause lgany chicken rakhyn salad rakhyn and fold kar ke hari chutney and ketchub ke sath serve kryn
This is one of those meals of which most of the components can be prepared in advance and then put together quickly to serve as and when needed. Make your chicken tanduri paratha roll colourful and tasty according to your taste, bring Lahore to your place. Better to make chicken required for the rolls, before you prepare the paratha. That way, when the chicken is ready, all you need to do is assemble the rolls! Chicken Paratha Roll Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
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